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The following excerpt was issued by the United States
Congress in 1936:
In
1936 the United States Senate issued Document 264
relating to proper food mineral balances presented by
Mr. Fletcher. The pioneers of this era and the genius in the
field of nutrition demonstrated that countless human ills
stem from the fact that impoverished soil in America no
longer provides plant foods with the mineral elements
essential to human nourishment and health! The pertinent
excerpts from this document are published here for your
review:
“Do
you know that most of us today are suffering from certain
dangerous diet deficiencies which cannot be remedied until
the depleted soils from which our foods come from are
brought into proper mineral balance?”
“The
alarming fact is that foods - fruits, vegetables and grains
- now being raised on millions of acres of land that no
longer contains enough of certain minerals, are starving us
- no matter how much of them we eat!”
“This
talk of minerals is novel and quite startling. In fact, a
realization of the importance of minerals in food is so new
that the textbooks on nutritional dietetics contain very
little about it. Nevertheless it is something that concerns
all of us, and the further we delve into it the more
startling it becomes”.
“Laboratory tests prove that the fruits, the vegetables, the
grains, the eggs and even the milk and meats of today are
not what they were a few generations ago. No man of today
can eat enough fruits and vegetables to supply his system
with the mineral salts he requires for perfect health... We
are fast becoming a country of fat bellies...”
“No
longer does a balanced and fully nourishing diet consist
merely of so many calories or certain vitamins or a fixed
proportion of starches, proteins, and carbohydrates. We
now know that it must contain, in addition, something like a
score of trace mineral salts”.
“It
is bad news to learn from our leading authorities that 99
percent of the American people are deficient in these
minerals, and that a marked deficiency in any one of the
more important minerals actually results in DISEASE. Any
upset of the balance, any considerable lack of one or
another element, however microscopic the body requirement
may be, and we sicken, suffer, shorten our lives”.
“This
discovery is one of the latest and most important
contributions of science to the problem of human health”.
“Dr.
Northern asked himself how foods can be used intelligently
in the treatment of disease, when they differed so widely in
content. The answer seemed to be that they could not be used
intelligently. In establishing the fact that serious
deficiencies existed and in searching out the reasons
therefore, he made an extensive study of the soil. It was he
who first voiced the surprising fact that we must make soil
building the basis of food building in order to accomplish
human building. Bear in mind, says Dr. Northern, that
minerals are vital to human metabolism and health-and that
no plant or animal can appropriate to itself any mineral
which is not present in the soil upon which it feeds.”
“We
know that vitamins are complex chemical substances which are
indispensable to nutrition, and that each of them is
important for the normal function of some special structure
of the body. Disorder and disease result from any vitamin
deficiency. It is not commonly realized, however, that
vitamins control the body’s appropriation of minerals, and
that in the absence of minerals they have no function to
perform. Lacking vitamins, the system can make some
use of minerals, but lacking minerals,
vitamins are useless”.
“Certainly our physical well being is more directly
dependent upon the minerals we take in to our system than
upon calories or vitamins or upon the precise proportions of
starch, protein or carbohydrates we consume.”
“So
it goes, each mineral element playing a definite role in
nutrition. A characteristic set of symptoms, just as
specific as any vitamin deficiency disease, follows a
deficiency in any one of them. It is alarming, therefore, to
face the fact that we are starving for these precious
health-giving substances.”
“The
minerals in fruit and vegetables are colloidal; i.e., they
are in a state of such extremely fine suspension that they
can be assimilated by the human system. Therein lies the
short cut to better health and longer life.”
“Sick
soils mean sick plants, sick animals, and sick people.
Physical, mental and moral fitness depends largely upon an
ample supply and a proper proportion of minerals in our
foods. Nerve function, nerve stability and nerve
cell-building likewise depend upon trace minerals.”
“Our
soils which are seriously deficient in trace minerals,
cannot produce plant life competent to maintain our needs,
and with the continuous cropping and shipping away of those
trace minerals and concentrates, the condition becomes
worse”.
“One
sure way to end the American people’s susceptibility to
infection is to supply through food, a balanced ration of
trace minerals. An organism supplied with a diet adequate
to, or preferably in excess of, all mineral requirements may
so utilize these elements as to produce immunity from
infection quite beyond anything we are able to produce
artificially by our present method of immunization. You
can’t make up the deficiency by using a patent medicine or
drug.”
“Prevention of disease is easier, more practical, and more
economical than cure. Disease preys most surely and most
viciously on the undernourished and unfit plants, animals
and human beings alike, and when the importance of these
obscure mineral elements is fully realized, the chemistry of
life will have to be rewritten. No man knows his mental or
bodily capacity, how well he can feel or how long he can
live, for we are all cripples and weaklings.”
“It
is a disgrace to science. Happily, that chemistry is being
rewritten and we are on our way to better health by
returning to our bodies the things (trace minerals) we have
stolen from it.”
(Reprint from READER’S DIGEST - March 1936)
{Editors note: The farming ground is even more
depleted today, 2003, and fertilizers add only 3 not so
great ingredients that hurt us not help us!}
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